Products Directory   |    Rubber Trade   |    Classifieds   |    E-Rubber Shop   |    E-Rubber Newsletter   |    Rubber Jobs   |    Home

IRD Services   |    Join Free   |    Add Your Company   |    Premium Membership   |    Advertise With Us   |    Discussion Forum

Search:  
   Quick Products:   Adhesives, Auto & Cycle Parts, Rubber Beltings, More...
  Welcome Guest Login
   Forgot Password | Join Free 14 June,2026

Ask Rubber Experts   |   Rubber News   |    Rubber Prices   |    IRD Network Member      Rubber Events

   IndiaRubberDirectory.com > Rubber Trade

Want to Sell
Home New Trade
Trade - Want to Buy
Topic No-Mel Milk Total Protein Assay Kit 
Name NICOLE 
Company REAGEN 
Address 102 Commerce Dr. Unit 8, Moorestown, NJ 08057 
Phone  
Mobile  
Fax  
Country USA 
Date Created 9/27/2013 12:44:11 PM 
Message Product Description
REAGEN™No-Mel Milk Total Protein Assay Kit is a colorimetric assay for the determination of protein in milk, powdered milk, cream, ice cream and chocolate drink.
The unique features of the kit are:
 Rapid and simple method (modified version of AOAC method) less than 10 minutes.
 Minimal sample prep.
 Highly accurate and reproducible.
 Not influenced by the presence of melamine in samples (<2 mg/mL in milk).

Procedure Overview
The No-Mel Milk Total Protein Assay Kitmeasures the changes in soluble dye concentration caused by the presence of protein in dairy samples. The color change caused by consumption of the dye (measured by the absorbance at 490 nm) is related to the amount of protein present in the sample.

Kit Contents, Storage and Shelf Life
REAGEN™No-Mel Milk Total Protein Assay Kit has the capacity for 96 determinations ortesting of 42 samples in duplicate (using 12 wells for standards).The shelf life is 6 months when the kit is properly stored.

Kit Contents Amount Storage
Microtiter Plate 96-well plates (8 wells x 12 strips) Room Temperature
Calibration Standard:
(protein equivalent concentration):
Std 1:0% protein (white cap tube)
Std 2:1% protein (yellow cap tube)
Std 3:2.5% Protein(orange cap tube)
Std 4:2.8% protein (pink cap tube)
Std 5:3.1% protein(purple cap tube)
Std 6:4% protein (blue cap tube)

1.6ml
1.6ml
1.6ml
1.6ml
1.6ml
1.6ml Room Temperature
Dye Reagent 2 X 26ml Room Temperature

Dairy Sample Types
 Homogenized Milk
 Low-fat Milk
 Milk Powder
 Cream
 Ice Cream
 Chocolate Drink

Required Materials Not Provided With the Kit
 Spectrophotometer (digital instrument preferred) or microtiter plate reader (with 490 nm absorbance filter)
 1 cm cuvettes (glass, quartz or polystyrene) or microplate
 Microcentrifuge tubes (polypropylene)
 Microcentrifuge

Warnings and Precautions
 Do not use the kit past the expiration date.
 Do not intermix reagents from different kits or different lots.
 Try to maintain a laboratory temperature of 20°–25°C (68°–77°F).
 Avoid exposure of dye reagents to light.
 Make sure you are using only distilled or deionized water since water quality is very important.
 When pipetting samples or reagents into an empty microtiter plate, place th

 
 
      
  Rubber Trade

Rubber Product Manufacturers

Get listed in IRD
Premium listing in IRD

 

 

 

 



 

 










New Page 1
    Rubber Articles
   Technical Papers
   Press Releases
   Rubber Articles
   Rubber Statistics
 
 
 
 
 
 
 
 




Contact Us : www.indiarubberdirectory.com C/o Team Web Power, No.52, First Floor, Anna Nagar Plaza, C-47, IInd Avenue,
Anna Nagar, Chennai 600040. India. 
Phone:- +91-44-42170137 Mobile:- +91-9444001705 Email:- [email protected] / [email protected]

|    About Us    |    Vision    |    Disclaimer    |    Privacy Policy     | Sitemap     |    Feedback    |    Contact Us    |    Home    |

Contact Us : www.indiarubberdirectory.com , No.52, First Floor, Anna Nagar Plaza, C-47, IInd Avenue, Anna Nagar, Chennai 600040.Tamilnadu, India.

Phone: +91-44-42170137  Mobile: +91-9444001705  Email:
[email protected]